This one is a winner.
Breakfast, brunch, cake with afternoon tea, or dessert – Yup – you’ll be glad to have this in your house.
For step-by-step instructions with pictures go here.
Candi lives with her husband (DH) and their 4 children a gorgeous homestead in Kentucky. On her farm she grows fruit, vegetables and all things edible. Candi stays busy eating real food (that she grows), grinding her own wheat berries and stuffing mason jars like a ninja.