Guacamole Dip
This guacamole is a crazy-good, glorious appetizer that I could live on. It is not your average Mexican topping. It’s creamy, spicy, addictive and unlike any guacamole you have ever eaten. Make bunches!
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Guacamole Dip
This guacamole is a crazy-good, glorious appetizer that I could live on. It is not your average Mexican topping. It’s creamy, spicy, addictive and unlike any guacamole you have ever eaten. Make bunches!
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| Servings |
| 6people |
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Recipe Notes
Grab a knife, slice around the avocado & twist it open. Remove the seed and cut some criss-crosses in the avocado meat with your knife. Use a spoon to scoop the avocado into a bowl. Smash things up a bit with a fork. Squeeze the juice from 1/2 a lemon (or lime) on the avocado & stir it in. Add mayo and cayenne pepper. Use a slotted spoon to scoop the chunky part out of the salsa. Add 1/2 cup of salsa chunks to the avocado mixture. Stir. Salt to taste. Be sure to taste it with a chip.
Top with fresh cilantro if desired.
Enjoy!